This is what happens if you leave a nearly three year old unattended while you run around looking for a camera.
350g plain flour
1-2 tsp ground ginger
1 tsp bicarbonate of soda
100g butter or margarine
175g brown sugar
4 tbsp golden syrup
Put the flour, ginger and soda into a bowl and rub in the butter.
Rub in the sugar.
Stir/rub in the syrup and egg to make a firm dough.
Roll out to about 5mm thick and cut to whatever shape you want.
Bake at 190°C on greased baking trays for 10-15 minutes until golden brown.
Leave to firm up for a couple of minutes before placing on a wire rack to cool.
So I have decided I will organise a swap, although I did think more people would be interested. I suppose it doesn't matter if you have 2, 4 or 100 people. I will try and work out a few guidelines this weekend...